"Doner kebab" is a totally classic healthy approach to traditional kebab. It is a dynamic fast food retailer.
"Doner kebab" was found in 1971 by Mahmut Aygun- born in Turkey he moved to Germany at the age of 16 to open a snack stall.
Consisting of roast lamb (halal) and spices, Doner kebab has been traditionally served with rice but in a moment of inspiration Mr. Aygun saw that the future lay in putting the meat inside a fladen brot.
So if customers were on the go they had the doner packed.
Doner is loved for its unique taste and way.